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Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ray's' pumpkin mousse turtle pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ray's' Pumpkin Mousse Turtle Pie is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Ray's' Pumpkin Mousse Turtle Pie is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have ray's' pumpkin mousse turtle pie using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ray's' Pumpkin Mousse Turtle Pie:

1. Prepare pumpkin mousse
2. Take 1 box softened cream cheese
3. Take 1/2 cup sugar
4. Prepare 2 tsp vanilla extract
5. Take 1 tbsp cinnamon
6. Take 1 tbsp pumpkin pie spice
7. Take 1 cup pumpkin puree
8. Prepare 1 cup heavy whipping cream
9. Make ready 1 pinch cloves
10. Get 1/4 tsp nutmeg
11. Take whipping
12. Get 1 tsp vanilla extract
13. Take 1 box hersheys white chocolate pudding
14. Prepare 1/3 cup sugar
15. Take 1 pints heavy whipping cream
16. Prepare toppings
17. Prepare 1 nuts
18. Prepare 1 caramel sauce
19. Make ready 1 chocolate drizzle
20. Take 1 chocolate chips
21. Prepare 1 sprinkles
22. Take 1 prebaked pie shell
23. Take 1 cocpa powder to dust

Steps to make Ray's' Pumpkin Mousse Turtle Pie:

1. bake your pie shell as directed and let cool.
2. add your cream cheese and 1tspn vanilla and half of your 1/2 cup sugar to a standup mixer or beat with a handmixer till nice and fluffy, now add in pumpkin & all seasonings beat till smooth & creamy set aside. Now add heavy cream & sugar & tspn of vanilla to mixer beat on high speed till nice and creamy & thick. Fold your cream into pumpkin cream cheese mixture.
3. in your cooled pie shell I like to drizzle the bottom of crust with chocolate & caramel drizzle as you like. now add in pumpkin mousse refridgerate while u make whip topping
4. whip topping: add heavy cream, dry pudding, sugar & vanilla to mixer blend on high speed till thick.
5. I used a piping bag to top pie with whipping drizzle on caramel & chocolate and any other toppings of your choice. Refridgerate atleast 2hours to set.Enjoy!!

So that is going to wrap this up for this special food ray's' pumpkin mousse turtle pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!