Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy baked chicken fingers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick crumbing technique!
Crispy Baked Chicken Fingers is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Crispy Baked Chicken Fingers is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy baked chicken fingers using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy Baked Chicken Fingers:
- Take 1 Chicken fingers
- Get 1 Egg, beaten
- Make ready 1 cup Cracker crumbs
- Take 1/2 cup Panko breadcrumbs
- Prepare 1/2 tsp Garlic powder
- Prepare 1/8 tsp table salt
- Prepare 1/8 tsp kosher salt
- Get 1/8 tsp black pepper
- Take 1/8 tsp chili powder
By pre-browning your panko crumbs in a little bit of oil, you get an instant crispy, golden brown coating. Add oil and toss until crumbs are evenly coated. These homemade crispy baked chicken fingers are great on a salad, or served with your favorite dipping sauces. A perfect meal for kids and a easy recipe to make any day of the week!
Instructions to make Crispy Baked Chicken Fingers:
- Preheat oven to 375°F
- Mix cracker crumbs, breadcrumbs and seasonings
- Dip chicken fingers into egg, then dredge in crumb mixture
- Place in baking sheet, cook for 15 min
My all white meat chicken fingers are solid chicken vs. the chicken nuggets from a restaurant or store that are filled with a combination of chicken and other fillers. In a shallow bowl, combine the sour cream, lemon juice and Worcestershire sauce. In another shallow bowl, add croutons. Dip chicken strips in sour cream mixture, then coat with croutons. Place on a greased baking sheet.
So that’s going to wrap it up with this exceptional food crispy baked chicken fingers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
