Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheddar,bacon and potato frittata. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato Bacon Cheddar Frittata - This satisfying & tasty frittata is an ideal, easy brunch idea. This recipe uses potatoes; leftover cooked pasta works too. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish.
Cheddar,Bacon and Potato Frittata is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheddar,Bacon and Potato Frittata is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar,Bacon and Potato Frittata:
- Get 1 lb Red potatos cooked , cooled and sliced
- Get 1/2 cup kraft shredded triple cheddar cheese with a touch of philadelphia
- Make ready 1/3 cup real bacon bits
- Make ready 3 green onions sliced
- Take 6 eggs
- Get 1/4 cup milk
- Take 1/3 cup miracle whip dressing
- Get 1/4 tsp black pepper
When it comes to easy, family-pleasing recipes, it's hard to beat a frittata! Create a memorable breakfast with our cheddar bacon potato frittata. Simply mix eggs, potatoes, taco cheese and bacon for this meal. Recipe by CookingONTheSide. cup cheddar cheese, shredded.
Instructions to make Cheddar,Bacon and Potato Frittata:
- Heat oven to 350
- Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
- Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
- Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).
This frittata is made with new red potatoes, shredded cheddar and bacon bits. Top with cheese, bacon and onions. Whisk eggs and milk in medium bowl until blended. My Cheddar Potato Bacon Frittata is the perfect breakfast or brunch and takes no time at all to prepare! Your guests will be thrilled with this recipe!
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