Chocolate ice cream
Chocolate ice cream

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate ice cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The only change to the ingredients was that I used half & half instead of the milk. I double it each time." <br>- KLM. Rich German Chocolate Ice Cream "This frozen custard turned out great with a very smooth and creamy texture.

Chocolate ice cream is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chocolate ice cream is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chocolate ice cream using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate ice cream:
  1. Prepare 1 litre full cream milk
  2. Get 2 cups heavy whipping cream
  3. Take 1/4 cup cocoa powder
  4. Get 2 tbsp chocolate syrup
  5. Prepare 3/4 cup sugar
  6. Get 4-5 Mint leaves

All you need is a bowl, a whisk and a little bit of patience. Plus, it's a great ice cream base recipe. Top it off with your favorite toppings or add a few mix-ins along the way. Chances are chocolate's high on your family's list of favorite flavorsβ€”so we've included this easy recipe.

Instructions to make Chocolate ice cream:
  1. Firstly take a bowl and add 1 cup chilled milk. Add cocoa powder and mix it well. Make a lump free mixture.
  2. Heat a kadai and add milk. Boil it on a low flame.
  3. After one boil, add sugar in a milk and boil it. Boil the milk for at least 15 minutes.
  4. Now add cocoa powder mixture in the kadai and boil again for 5 minutes.
  5. Now turn off the flame and let it cool down completely.
  6. Now pour the whipping cream in another bowl and whip it with a hand mixer. Whip it until it turns fluffy and light.
  7. Now add whipped cream in a ice cream mixture and mix it.
  8. Pour the mixture in a air tight container and cover it with cling sheet. Then cover the container with lid. Freeze it for 8-10 hours.
  9. Now again beat the ice cream and again freeze it same way for 8-10 hours.
  10. Then scoop the ice cream in a serving bowl. Garnish it with chocolate syrup and mint leaves. The delicious chocolate ice cream is ready.

Combine this ice cream with scoops of Homemade Vanilla, spoonfuls of Delicious Chocolate Sauce (see recipe in Recipe Finder) plus fresh pineapple and ripe bananas to create an old-fashioned split everyone will love!β€”Taste of Home Test Kitchen Homemade ice cream is a wonderful frozen treat, but most recipes call for using several egg yolks and cooking the mixture on the stove. This chocolate ice cream recipe has only five basic ingredients and can be put together in just a few minutes, not requiring any eggs or cooking at all. Good chocolate ice cream has contrasting allure. It's rich, cool, and creamy with dark roasted flavors only cocoa can impart. This chocolate ice cream is for the real die-hard chocolate-lovers in the group.

So that’s going to wrap it up for this exceptional food chocolate ice cream recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!