Egg Salad with some extras
Egg Salad with some extras

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg salad with some extras. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg Salad with some extras is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egg Salad with some extras is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have egg salad with some extras using 22 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Egg Salad with some extras:
  1. Make ready Eggs
  2. Prepare 8 large eggs
  3. Take 8 Castelvetrano olives
  4. Prepare 1 large Cucumber
  5. Prepare 1 medium onion
  6. Prepare To taste kosher salt
  7. Take To taste ground black pepper
  8. Get 1/2 cup mayonnaise
  9. Take 1 tablespoon yellow prepared mustard
  10. Get 1 teaspoon dill weed
  11. Make ready 2 tablespoons chopped parsley
  12. Take 1 teaspoon ground paprika
  13. Take Pork Roast———————-
  14. Get 1/2 cup sliced Boston Butt post roast
  15. Take 1/2 teaspoon ground sage
  16. Get To taste Pink Himalayan salt
  17. Prepare 1/3 teaspoon granulated garlic powder
  18. Get Bacon and Bread————————-
  19. Get 1/4 pound Bacon 3 slices
  20. Take 12 slices white bread
  21. Prepare As needed mayonnaise
  22. Get As needed dill pickle chips
Instructions to make Egg Salad with some extras:
  1. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling. Boil the eggs 10 minutes when it starts boiling.
  2. Peel the Cucumber and remove the seeds.
  3. Chop the olives after removing the pits.
  4. Grate the Cucumbers.
  5. Add salt and pepper to the Cucumber
  6. Peel the onion and grate.
  7. Peel and chop the eggs.
  8. Add the dill weed, parsley, paprika, and garlic.
  9. Add the bacon to a pan then turn on the heat you get a flat crispy bacon slices this way. Also you can get about 1/3 of a cup of drippings you can save later.
  10. Turn as needed.
  11. Move to a plate it will continue to crisp up.
  12. Chop the bacon into bits.
  13. Add to the eggs.
  14. Add mustard then the mayonnaise. Mix well.
  15. Fry the pork butt. Season the pork.
  16. When done move to a plate let it rest.
  17. Chop the pork after it's rested 5 minutes.
  18. Mix well with the eggs.
  19. Add mayonnaise and pickles to the bread.
  20. Add the egg mixture
  21. Top cut and serve I hope you enjoy!!

So that is going to wrap it up for this exceptional food egg salad with some extras recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!