Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lahori chanay with naan and halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lahori chanay with naan and halwa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Lahori chanay with naan and halwa is something which I’ve loved my entire life.
Lets make today Lahori Nashta which has Poori, Halwa, Lassi, Aalo Chanay in pure desi style. Enjoy the recipes and also let us know how much you enjoyed! Halwa Puri (Chanay) Recipe Halwa Puri Aur Chanay (حلوہ پوری اور چنے) Recipe in urdu/Hindi Indian and pakistani Cooking Halwa Puri (Chanay) Recipe حلوہ پوری ا.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lahori chanay with naan and halwa using 25 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lahori chanay with naan and halwa:
- Prepare 1 cup white chanay(soaked at night)
- Take 1 tsp salt to taste
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp zeera
- Get 1 tsp crush Coriander
- Take 1 /2 tsp crush kali mirch
- Prepare 1/2 tsp ginger julienne
- Take 3tbsp oil
- Get 1/4 tsp Kashmiri red chilli 🌶
- Make ready 1 smallsize onion (chopped)
- Take 1 tomato (chopped)
- Make ready 1 green chilli+1/2 t/spoon meetha soda
- Prepare 2 tbsp green Coriander
- Take 1/4 tsp turmeric powder
- Get Ingredients for chanay masala
- Prepare (Grinded in grinder machine)
- Get 3 whole black pepper, 2 long,1 bay leave, 1 small green cardemon, 1 large cardemon,1/2 tsp whole Coriander 1/4 tsp zeera mix with 1/4 tsp Garam Masala powder
- Take 2 naan
- Prepare Ingredients of sooji halwa
- Take 1 cup sooji
- Get 2, 3 tbsp desi ghee/oil
- Prepare 4 tbsp sugar to taste
- Prepare 2 choti green illachi
- Get 1 1/2 cup hot water
- Take Pinch if yellow colour (optional)
Lahoris are fond of eating and the most significant breakfast here includes Naan Chanay. Tooba kay Chanay located at Laxami Chowk is famous for Murgh Chaney, Kulcha and Kashmiri Roti. To experience impeccable breakfast, go to Tooba Chanay with your family and enjoy a real Lahori taste. Halwa Puri Channay Recipe in Urdu Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition.
Steps to make Lahori chanay with naan and halwa:
- Wash and soak the white chanay overnight than next morning strain the water and take 1 tbsp of meetha soda sprinkle on chanay and rest it for 10 minutes.
- Now heat the pan add oil then add onions sauté for 3 minutes than add spices and fry it add tomato and continuely stiring and cook well.
- Next add chanay and stirring it and fry the masala fir 5 minutes until oil comes out.
- Now add 2 glass of hot water and 1 cup of stock depending upon which consistency u like the chanay and cover it for 30 minutes, now take out the oil of chanay which we add at the end.
- Now check the chanay add a masala which we make in grinder sprinkle it and check the water also than add Coriander green chilli and little bit julienne ginger and cover it for dam about 10 to 15 minutes.
- After 15 minutes check the chanay and mash some chanay with spoon, now add the oil which we take out from chanay and the masala which is grinded and cover it for 2 minutes.
- For making sooji halwa, heat a wok add ghee/oil, sooji stir it for 5 minutes when aroma of sooji comes out,now heat the pan add water illachi and sugar dissolves it when it becomes boiled turn off flame and pour on sooji stir it well than dum on low flame for 10 minutes, add little bit yellow colour also, now sooji halwa is ready.
- Now u can eat lahori chanay with naan and halwa.
The origin of Halwa Puri is said to be Uttar Pradesh, India but it is widely eaten and known as one of the most popular Pakistani dishes. The poori is a flatbread which is deep-fried in oil and served with a curry of chickpeas which is. dal gosht. chicken handi. nalli nihari. kadhai mutton. comfortable seating area. relaxed atmosphere. gastronomical experience. young crowd. fancy crowd. Once you go Dubai in Al Karama so don't forget to go Lahori chatkhara restaurant they serve real Pakistani food in Dubai in so many varieties like Reshmi Kabab, Tawa chicken prices, chicken boti, gulab jamun, Sindhi biryani, fish Tikka. Capri not just serves halwa puri, but other dishes are available as well. There is nihari, payee, murgh chanay, chicken qeema pura, fried egg, and omelet.
So that’s going to wrap it up for this special food lahori chanay with naan and halwa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
