Smoked Bacon Deviled Eggs
Smoked Bacon Deviled Eggs

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoked bacon deviled eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Bacon Deviled Eggs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Smoked Bacon Deviled Eggs is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have smoked bacon deviled eggs using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Bacon Deviled Eggs:
  1. Make ready 1/2 cup Mayonnaise
  2. Make ready 12 dozen Hard Boiled Eggs
  3. Prepare 2 tsp Dijon Mustard
  4. Make ready 2 tsp White Wine Vinegar
  5. Take 1/4 tsp Garlic Powder
  6. Get 1 Salt to Taste
  7. Prepare 6 slice Bacon Cooked And Chopped
  8. Make ready 1 Smoked Paprika to sprinkle on top
Steps to make Smoked Bacon Deviled Eggs:
  1. Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yokes in a small mixing bowl. Mash yokes with fork then stir in mayonnaise, mustard, vinegar, and garlic powder. Mash and stir all ingredients together well. Stir in chopped bacon, reserving some pieces to garnish the top of the eggs if desired. Sprinkle eggs with smoked paprika and garnish with bacon pieces. Serve immediately or refrigerate until ready to serve. Makes 24 deviled eggs

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