Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, swedish meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Swedish Meatballs is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Swedish Meatballs is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook swedish meatballs using 19 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Swedish Meatballs:
- Take Meatballs
- Make ready 1 lb ground beef
- Take 1/2 lb ground pork
- Make ready 3/4 cup onion, minced
- Get 1 1/2 tsp parsley, minced
- Get 1 can evaporated milk, 5 ounces
- Prepare 1/4 tsp pepper
- Prepare 2 1/4 tsp salt
- Get 1 1/2 tbsp Worcestershire sauce
- Prepare 1 egg
- Make ready 1 cup bread crumbs
- Get Sauce
- Take 1 cup water
- Make ready 1 can mushroom soup
- Prepare 1/4 tsp pepper
- Prepare 1/4 tsp nutmeg
- Get 3/4 tsp salt
- Make ready 1 cup sour cream
- Make ready 1 1/2 tsp smoked paprika
Instructions to make Swedish Meatballs:
- FOR THE MEATBALLS
- Mix all ingredients together in large bowl
- Form mixture into balls about 1 inch in diameter
- Brown in frying pan and place on paper towels to drain
- FOR THE SAUCE
- Boil water, remove from heat then mix in all other ingredients starting with the soup
- Place meatballs in skillet and pour sauce over them, cover and simmer for 20 minutes
- Serve over cooked egg noodles
So that’s going to wrap this up for this exceptional food swedish meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!