Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet spiced aubergine, lemon & apricot stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Spiced Aubergine, Lemon & Apricot Stew is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sweet Spiced Aubergine, Lemon & Apricot Stew is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook sweet spiced aubergine, lemon & apricot stew using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet Spiced Aubergine, Lemon & Apricot Stew:
- Prepare 2 onions, chopped
- Take 2 tbsp olive oil
- Prepare 1 1/2 tsp ras al hanout
- Get 2 tsp paprika
- Prepare 1 tbsp ginger, grated
- Get 300 mls veg stock
- Get 1 generous pinch saffron
- Make ready 120 g dried apricots, halved
- Make ready 1 tbsp maple syrup
- Get 4 ripe tomatoes, roughly chopped
- Prepare Zest and juice of 1 lemon
- Prepare 2 aubergines, cut into large chunks
Steps to make Sweet Spiced Aubergine, Lemon & Apricot Stew:
- Make up the stock then add the saffron, apricot halves and maple syrup to the hot stock. Leave to one side.
- Fry the onions in oil for a few minutes until soft, then add the spices and ginger and stir well. Cook for another few minutes.
- Add the stock and tomatoes to the pan giving it a good stir, then place the aubergine chunks on top. Add a well fitting lid and leave to simmer.
- Allow to stew on a medium/low heat for an hour until all the aubergine is soft and the sauce has thickened. To finish, stir through the lemon zest and juice just before serving.
So that’s going to wrap it up for this exceptional food sweet spiced aubergine, lemon & apricot stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!