Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini honey cornbread muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mini Honey Cornbread Muffins is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Mini Honey Cornbread Muffins is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Get 1 cup yellow cornmeal
- Get 1 cup all purpose flour
- Make ready 1 tbs baking powder
- Take 1/2 cup granulated sugar
- Prepare 1 tsp salt
- Prepare 1 cup whole milk
- Make ready 2 large eggs
- Get 1/2 stick butter, melted
- Get 1/4 cup honey
Steps to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that’s going to wrap it up for this exceptional food mini honey cornbread muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
