3 cheese mash with eggs and onions
3 cheese mash with eggs and onions

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 3 cheese mash with eggs and onions. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bulgarian Mish Mash is a dish I grew up with. Scrambled eggs with pepper, tomato and cheese is a real comfort food! Add some cheese and onion to your mash recipe for a delicious taste.

3 cheese mash with eggs and onions is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. 3 cheese mash with eggs and onions is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook 3 cheese mash with eggs and onions using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 3 cheese mash with eggs and onions:
  1. Get 2 large eggs
  2. Make ready 2 potatoes
  3. Make ready Quarter cup of white cheddar, sharp cheddar and American cheese
  4. Prepare Half a red onion chopped
  5. Get 1/2 cup canola oil
  6. Get 1 teaspoon butter
  7. Make ready 1 teaspoon whole milk
  8. Make ready Salt
  9. Take 1/2 teaspoon vinegar

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Add the sliced onions to the tin.

Steps to make 3 cheese mash with eggs and onions:
  1. Peel the potatoes and Cut in fourths. Put your water to boil and add some salt. Cook for about 8-10 minutes.
  2. Cut your onion in half then chop it up. When your done then cut your chives, Put it to the side.
  3. Take your oil and put it in a frying pan. Put on medium heat then when it's hot add your eggs one at a time.
  4. When your potatoes are done add the milk, butter and cheese blend, and mash. Sprinkle some chives on top (completely optional)
  5. Take some oil and put in a pan. When the pan is hot add onions. Add a little bit of vinegar and some salt for flavor. Cool for about 3 minutes.
  6. Put your food on a plate and enjoy 🙂

Mix the dried herbs, mustard and stock together and pour over the sausages and onions. Add mushrooms and onions, stir well. In a separate bowl, scramble egg and milk. Add egg and milk mixture to other ingredients. Scramble as you would if you were making plain scrambled eggs.

So that’s going to wrap it up with this exceptional food 3 cheese mash with eggs and onions recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!