3 cheese mash with eggs and onions
3 cheese mash with eggs and onions

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 3 cheese mash with eggs and onions. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bulgarian Mish Mash is a dish I grew up with. Scrambled eggs with pepper, tomato and cheese is a real comfort food! Add some cheese and onion to your mash recipe for a delicious taste.

3 cheese mash with eggs and onions is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. 3 cheese mash with eggs and onions is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have 3 cheese mash with eggs and onions using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 3 cheese mash with eggs and onions:
  1. Make ready 2 large eggs
  2. Prepare 2 potatoes
  3. Prepare Quarter cup of white cheddar, sharp cheddar and American cheese
  4. Make ready Half a red onion chopped
  5. Prepare 1/2 cup canola oil
  6. Prepare 1 teaspoon butter
  7. Prepare 1 teaspoon whole milk
  8. Prepare Salt
  9. Take 1/2 teaspoon vinegar

The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family. This is designed to be a low cost recipe. Add the sliced onions to the tin.

Instructions to make 3 cheese mash with eggs and onions:
  1. Peel the potatoes and Cut in fourths. Put your water to boil and add some salt. Cook for about 8-10 minutes.
  2. Cut your onion in half then chop it up. When your done then cut your chives, Put it to the side.
  3. Take your oil and put it in a frying pan. Put on medium heat then when it's hot add your eggs one at a time.
  4. When your potatoes are done add the milk, butter and cheese blend, and mash. Sprinkle some chives on top (completely optional)
  5. Take some oil and put in a pan. When the pan is hot add onions. Add a little bit of vinegar and some salt for flavor. Cool for about 3 minutes.
  6. Put your food on a plate and enjoy 🙂

Mix the dried herbs, mustard and stock together and pour over the sausages and onions. Add mushrooms and onions, stir well. In a separate bowl, scramble egg and milk. Add egg and milk mixture to other ingredients. Scramble as you would if you were making plain scrambled eggs.

So that is going to wrap it up for this special food 3 cheese mash with eggs and onions recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!