Chocolate peanut butter cookie pie
Chocolate peanut butter cookie pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate peanut butter cookie pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Pour crumbs into pie dish and pat down to form a crust. Refrigerated cookie dough is pressed into a company-special dessert! Have you had your chocolate fix today?

Chocolate peanut butter cookie pie is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate peanut butter cookie pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate peanut butter cookie pie using 9 ingredients and 8 steps. Here is how you can achieve it.

  1. Take 1 packages peanut butter cookie dough
  2. Make ready 1 cup sugar
  3. Make ready 1/2 cup baking cocoa
  4. Make ready 1/4 cup cornstarch
  5. Prepare 1/2 tsp salt
  6. Take 4 cup milk
  7. Prepare 2 tbsp butter
  8. Get 2 tsp vanilla extract
  9. Prepare 1/2 cup chopped peanuts (optional )

Love that cocoa was included to give them a kick of chocolate with the peanut butter. Supremely dunkable, this Oreo variety features a swirl of rich chocolate flavor creme and sweet peanut butter flavor creme sandwiched between. Soft and fudgy chocolate peanut butter cookies, with thick ribbons of peanut butter swirled into each and every bite! I found you a new favorite cookie.

  1. Preheat oven to 400 °
  2. Press cookie dough evenly into bottom of pie plate. Use a fork to poke little holes all over.
  3. Bake for 10-14 minutes. Use spatula or spoon to press down crust if it rises up too much.
  4. Add sugar, cocoa, cornstarch, and salt to a medium saucepan. Slowly stir in milk and bring to a boil over medium.
  5. Let boil for approximately two minutes, stirring constantly.
  6. Remove from heat and add bitter and vanilla. Mix well.
  7. Pour over crust and put the nuts on top of that if desired.
  8. Chill until set.

Peanut Butter - to turn a chocolate chip cookie into a peanut butter cookie you have to add peanut butter. Normally, peanut butter cookies don't need chilling. However, because these start with melted butter it's always a good idea to give them a quick chill so they don't spread too much. I love the combination of chocolate and peanut butter, but my favorite—peanut butter pie—is tough to eat on the go. I dreamed up these cookies to get my favorite flavor combo in a bite-size package.

So that’s going to wrap this up with this exceptional food chocolate peanut butter cookie pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!