Chicken malai boti
Chicken malai boti

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken malai boti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Clean, cut and dry your chicken cubes using kitchen towels. The marinade works best if the chicken is dried thoroughly from any moisture. Add half of the salt, half the lemon juice, half the ginger/garlic pastes and the red chili powder.

Chicken malai boti is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken malai boti is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken malai boti using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken malai boti:
  1. Prepare Chicken boneless ½ kg 2 inch cubes Green chilies grinned 1 tbsp
  2. Take Allspice ½ tsp Coriander roasted and crushed 1 tsp heaped
  3. Make ready White pepper ½ tsp Crushed red pepper 1 tsp
  4. Make ready Cream 2 tbsp Yogurt 2 tbsp Lemon juice 2 tbsp
  5. Get Salt 1 tsp heaped Almonds blanched and grinded 2 tbsp

Chicken Malai Boti Recipe in Urdu Chicken Malai Boti is a popular dish from the Pakistani bbq cuisine and no menu is complete without it. Chicken Malai Boti recipe's name reflects the nature of its ingredients as "Malai" (cream) is a key component for its preparation and provides the dish with its creamy texture. Chicken meat has become a staple for Pakistani kitchens and there are many. "Malai' means cream and 'boti' means a piece of chicken. This dish is known for its creamy, melt-in-the-mouth texture.

Instructions to make Chicken malai boti:
  1. In a bowl marinate chicken cubes with Green chilies grinded 1 tbsp, Ginger garlic paste 1 tbsp, White cumin roasted and crushed 1 tsp, Allspice ½ tsp, Coriande roasted and crushed
  2. , brush with remaining marinade and BBQ for another 5 minutes brushing with ghee or oil until done.
  3. Serve with raita salad and prataha..

Make them into paratha rolls or just dip them in chutney or ketchup." Chicken Malai Boti is the rich creamy chicken BBQ which is very soft, tender and delicious form of chicken. KFoods.com brings the recipe of Chicken Malai Boti so you could make it easily at home. It's utter flavorful taste wouldn't allow you to stop hands till the last bite. As it is made with chicken meat, you don't have to wait for Eid ul Adha. Learn how to make best Chicken Malai Boti Recipe, cooking at its finest by chef Gulzar Hussain at Masala TV show.

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