Crispy Apple Pie!
Crispy Apple Pie!

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, crispy apple pie!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy Apple Pie! is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Crispy Apple Pie! is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have crispy apple pie! using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Apple Pie!:
  1. Prepare For the filling
  2. Prepare Apple
  3. Take Water
  4. Prepare Sugar
  5. Take sheets Frozen puff pastry dough
  6. Get Custard Cream
  7. Take Egg
  8. Take Milk
  9. Make ready Sugar
  10. Make ready Cake flour
  11. Prepare Cornstarch
  12. Take Vanilla extract
Steps to make Crispy Apple Pie!:
  1. Peel the apple and cut into bite sized pieces.
  2. Put the water and sugar into a pot and turn the heat on. When the sugar starts melting, add the apple and simmer until the apples soften.
  3. Transfer to a sieve and let cool.
  4. Bring the frozen puff pastry to room temperature.
  5. Make the custard cream. Combine the egg and milk into a bowl. Mix to cut through the egg white.
  6. Stir in the sugar, flour, and cornstarch.
  7. Add to the pot while straining. Turn the heat off when the cream thickens to your liking. Add the vanilla extract and let cool.
  8. Mix the cream very well with a whisk to avoid lumps.
  9. Roll out the puff pastry dough as thinly as possible.
  10. Line the mold with the puff pastry dough, and pour the custard cream. (Don't worry if it's not perfect.)
  11. Then add the simmered apples on top.
  12. Take the remaining puff pastry dough and cut it into strips, then lay on top in a lattice pattern.
  13. Brush on the egg glaze. Bake for 20 minutes in an oven preheated to 210°C, then turn down to 180°C and bake for another 10 minutes.
  14. Let cool once it's done baking, then go ahead and remove the mold once the bottom is cool enough to touch.

So that’s going to wrap it up with this special food crispy apple pie! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!