Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pasta salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A stupidly easy Italian pasta salad with rotini, juicy tomatoes, fresh mozzarella, red onion, salami, olives, herbs, and a drench of quick homemade Italian dressing. Pasta salad (Pasta fredda) is a salad dish prepared with one or more types of pasta, almost always chilled, and most often tossed in a vinegar, oil, or mayonnaise-based dressing. Find an easy pasta salad recipe for your picnic or potluck.
Pasta Salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pasta Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pasta salad using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pasta Salad:
- Take 1 cup pasta
- Take 4 cup water
- Get 1 tsp oil
- Take 1 tsp salt
- Prepare 1/4 cup carrot thinly sliced
- Prepare 1/4 cup capsicum thinly sliced
- Get 1 onion sliced
- Get 1 tomato thinly sliced
- Take 1/4 cup sweet corn
- Take 3-4 tbsp veg mayonnaise
- Get 1/2 tsp black pepper powder
- Make ready 1 tsp lemon juice
- Make ready To taste salt
- Take as needed fresh coriander leaves chopped
Good Housekeeping has recipes for all your favorite pasta salads for dinner tonight. Pasta salad is easy to make. The ingredients are simple and flexible, so you can make this when you are inundated by summer produce or you can adapt to what's in season in the fall and winter. Learn the best pasta salad recipes that are great for summer cookouts and events or a year-round side dish with this helpful guide.
Instructions to make Pasta Salad:
- First in a pan add water, salt, oil and let it come to a boil.Now add pasta and cook on medium flame for 7-8 mins.or until done.
- Drain out in a strainer and pour cold water so they won't stick together.
- Now in a bowl add mayo,pepper and lemon juice, salt and mix well.
- Now add all veggies and boiled pasta, mix well until well combined.
- Healthy Pasta salad is ready, keep in refrigerator to cool for few mins. and it is ready to serve.
This Pasta Salad Recipe is full of fresh summer veggies, features roasted baby tomatoes, and is tossed with a homemade dressing that is out of this world! Italian pasta salad is one of my favorite cold pasta salad dishes! Fresh and colorful vegetables, cheese, salami, and Italian vinaigrette are tossed with your favorite pasta to create an unforgettable. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion. I love pasta salad, but taking my Greek Salad recipe and adding it to pasta is my favorite when I want a light pasta salad with no mayo.
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