Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, baked faux "mac" and cheese. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Faux "Mac" and Cheese is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Baked Faux "Mac" and Cheese is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Faux "Mac" and Cheese:
- Prepare 1 head cauliflower
- Make ready 1 pound cheese (I used cheddar and pepper jack)
- Take 1/2 cup milk (I used cashew)
- Make ready 1 medium onion, diced
- Make ready 1/2 pound deli ham
- Take 3 medium carrots, shredded
- Take 2 Tbs spicy mustard
- Take 2 cups cracker crumbs
Instructions to make Baked Faux "Mac" and Cheese:
- Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
- Preheat oven to 400°
- In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
- In 9x13 greased baking dish, add onion, carrot and chopped ham.
- Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
- Top with crackers, cover baking dish with foil and bake 45 minutes.
So that is going to wrap it up for this special food baked faux "mac" and cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
