Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy mince naan with mayo chilli garlic dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy mince Naan with mayo chilli garlic dip is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy mince Naan with mayo chilli garlic dip is something that I have loved my whole life. They’re fine and they look fantastic.
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ I'm Haya Ali from Lahore. This creamy mince Naan Recipe is great to try at home. How to make Party Style Creamy Spinach Dip Made with Cheesy Garlic Mayo & Served With Nachos.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy mince naan with mayo chilli garlic dip using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Creamy mince Naan with mayo chilli garlic dip:
- Make ready 400 grm, roghni Naan dough
- Prepare 200 grm, mince (beef)
- Take 200 grm, onions (finely chopped)
- Take 3 tbsp, green chilli paste
- Take 2 tbsp, dry milk
- Make ready 1 tesp, plain flour (maida)
- Prepare 1/2 tesp, black pepper
- Take 1 tesp, chilli flacks
- Take Salt, as taste
- Make ready 3 tbsp, oil
- Prepare 150 grm, milk
- Prepare Oil, for Naan
- Get as needed Dry milk sullery,
No matter what other appetizers are available, this is what people crowd around to eat. Add more or less garlic to taste. We have friends that add so much garlic your mouth burns after a few bites. Great for watching football and at BBQs!
Instructions to make Creamy mince Naan with mayo chilli garlic dip:
- Take a wok, heat up the oil add onion and fry for 2 minutes.
- Add boiled mince and green chilli paste and cook for 30 seconds.
- Then add salt, black pepper and chilli flacks. Cook again for few seconds.
- Add dry milk, plain flour (maida) and cook for 30 seconds. Then add milk.
- And cook until milk drained.
- Take roghni Naan dough and divide in 2 equal portions. Roll out 1 portion
- Fill the creamy mince filling and seal the sides. Then roll out again with light hands.
- Make holes with the help of anything with the rounded bottom.
- Spread dry milk sullery and sesame seeds on top.
- Bake for 12 to 15 minutes on 190c minutes.
- Spread oil on hot naan and serve with raita and mayo chilli garlic dip.
It's an American riff on htipiti , the salty and tangy feta spread that's typically served as part of a Mediterranean mezze. Punjabi Garlic Chilli Tikka Masala Full. Add tomato puree and cook for a minute. The ubiquitous Naan has many variants comprising of either stuffing the Naan with veggies or meat, or topping the Naan with herbs, garlic or other flavor-enhancers. My Chilli Garlic Naan recipe is a delectable version flavored with chillies, garlic & cilantro that give the Naan a zesty kick & make it look so much more appetizing too.
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