Alfredo chicken spinach pizza
Alfredo chicken spinach pizza

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, alfredo chicken spinach pizza. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This Chicken Alfredo Pizza is my absolute favorite homemade pizza recipe I make. This pizza is that way for me. This is my absolute favorite pizza recipe I make.

Alfredo chicken spinach pizza is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Alfredo chicken spinach pizza is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook alfredo chicken spinach pizza using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Alfredo chicken spinach pizza:
  1. Make ready 1 each Green mill pizza crust (Italian)
  2. Prepare 1 can Newman's own Alfredo sauce
  3. Take 1 packages Baby spinach
  4. Get 1 Grocery rotisserie chicken
  5. Take 4 cup Mozzarella Cheese
  6. Make ready 1/2 cup Whole milk

Ladle the sauce to cover the bottom of the pizza. Evenly top with the baby spinach, grape tomatoes, grilled chicken and the mozzarella. Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne question. And it is so delicious you won't think twice about serving it when entertaining.

Steps to make Alfredo chicken spinach pizza:
  1. Preheat oven to 400°F
  2. Set the grocery rotisserie chicken aside to cool.
  3. Chop the spinach, set aside.
  4. Place a medium-sized sauce pan on the stove, set heat to medium-low. add the entire jar of Alfredo sauce into the pan. Add 1 cup of the mozzarella cheese into the pan along with 1/4th of the spinach. Stir until the cheese starts to melt and the mixture is getting bubbly. Slowly add the milk and reduce heat, let simmer.
  5. Check to see if the deli chicken is cool enough to handle. If so, shred the chicken and put into a medium-sized mixing bowl.
  6. Taste the chicken, if it is to your liking, set it aside. If not, add a little bit of water to the chicken and aome of your favorite seasonings to it. The water will help to let the chicken soak in more of the flavor.
  7. Check to see if the sauce is creamy. Take your spoon into the mixture ans stir it a little, letting it drop off of your spoon. To adjust the consistency, add either more milk or cheese. Add more milk if your sauce is too thick. Add extra cheese to help thicken your sauce up.
  8. Once the sauce is at your liking, spread it onto your pizza crust. Layer the chicken, spinach and cheese on top.
  9. Bake at 400° for 18-22 minutes, or until golden brown.
  10. Serve with pasta or garlic bread and enjoy. (We always make a side of penne pasta, we use the left over sauce as pasta sauce. It works out great for us seeing as we always have left over sauce! )

The classic combination of Chicken, Alfredo, pasta, and spinach is sure to become a family favorite. Alfredo's Pizza in Chapel Hill, NC. We invite you to stop by and see for yourself why Alfredo�s is the pepperoni, sausage, beef, bacon, ham, salami, grilled chicken, steak, anchovies, mushrooms, green mozzarella, fresh spinach, roma tomatoes, feta cheese, fresh basil, olive oil. Slice the blackened chicken breasts and arrange over the mozzarella cheese. Sprinkle pizza with spinach leaves and chopped bacon.

So that is going to wrap it up for this exceptional food alfredo chicken spinach pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!