Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, american enchiladas. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
American Enchiladas is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. American Enchiladas is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have american enchiladas using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make American Enchiladas:
- Get 1 box Jiffy corn bread
- Take 1 egg
- Prepare 1/3 cup milk
- Get 3 can tomato sauce
- Get 1 1/2 lb ground meat
- Prepare 1 packages shredded Mexican cheese
- Take 1 head Romain lettuce, chopped
- Make ready 1 tomato, sliced
- Take 1 onion, chopped
- Make ready 1 can sliced black olives
- Make ready 1 can sliced mushrooms
Instructions to make American Enchiladas:
- With egg and milk, prepare and bake corn bread according to instructions on the box
- While corn bread is baking, brown ground meat until fully cooked
- Heat tomato sauce, in another pan, until hot
- Once lettuce, tomato, onion, black olives, and mushrooms are all sliced, arrange vegetables on a serving platter
- To serve, pile food as follows: piece of corn bread, ground meat, vegetables, drizzled tomato sauce, and shredded cheese as desired. Enjoy!
So that’s going to wrap this up for this exceptional food american enchiladas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
