Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken taco (roti). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Taco (Roti) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Taco (Roti) is something that I have loved my whole life. They’re nice and they look wonderful.
Roti Chicken Taco is our desi version of the Mexican taco in which we have used roti as the taco shell with a spicy and cheesy chicken filling. Roti chicken taco is made with chicken mince, chilli sauce, a few spices and cheese. This easy taco recipe can be served as an appetizer and is a great recipe for lunch, dinner or to pack in a tiffin.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken taco (roti) using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Taco (Roti):
- Make ready For the chicken
- Make ready 1 kg deboned chicken thighs, chopped
- Get 1 red onion, chopped
- Get 1/4 cup chopped tomato and basil
- Prepare 1 Tbsp ground garlic
- Take 1 Tbsp all-purpose seasoning
- Take Oil for frying
- Make ready to taste, Salt and pepper
- Get Guacamole
- Get 2 avocados
- Get 1 onion
- Get 1 red chillie
- Make ready 1 tsp cayenne pepper (optional)
- Make ready 1/2 juice of a lemon
- Prepare pinch sugar
- Take Assemble
- Make ready 6 rotis
- Prepare 1 chopped tomato
- Get 1 iceberg lettuce, roughly shredded
- Prepare 1 cup greek yoghurt or natural yoghurt
Add chicken and turn well to coat. Add half the chicken and space so pieces hardly touch. For instance, making these roti taco should be a cakewalk. See great recipes for Chicken Taco (Roti), Caribbean Curry Goat with Roti too!
Instructions to make Chicken Taco (Roti):
- Pre-season chicken with garlic and all-purpose seasoning for a minimum of 30 minutes. Saute the chicken in hot oil till brown. Add the chopped onion and fry till translucent. Finally add tomatoes and simmer for 5-10mins. If it is too dry, add a little water.
- In a blender, add all ingredients for the guacamole and blend. No blender, no problem, use a fork or pestle and motor to blend.
- To assemble, fill each taco/roti shell with 2 tablespoons of chicken and top with guacamole, iceberg lettuce, chopped tomatoes. Drizzle with yoghurt. Now chow…
- The options for toppings are endless, try these; grated or melted cheese, diced red onion, jalapenos, taco sauce, sour cream, guacamole, mayonnaise, salad cream, amasi etc.
- Enjoy..
Taco Mahal is a unique Indian taco joint where you choose a base and a filling to customize your taco. The base choices are roti, naan, or basmati rice for a bowl. Their taco filling options range from chana masala, to chicken tikka masala, lamb, and salmon. I chose the Chicken Tikka masala roti taco. I liked em. my only comment is that it was a bit on the sweeter side while i prefer mine to me more savory and rich. def good enough for me to try another taco esp at their great prices.
So that is going to wrap it up with this exceptional food chicken taco (roti) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
