Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, jerk chicken marinade. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This jerk chicken recipe is from Paul Chung, who grew up in Jamaica The key is including Chinese five-spice in the marinade: "This spark of cinnamon enhances the rich clove flavor imparted by the. The best Jamaican Jerk Chicken including oven and grilling instructions! It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade.
Jerk Chicken Marinade is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Jerk Chicken Marinade is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook jerk chicken marinade using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jerk Chicken Marinade:
- Get 2-3 lbs chicken breast(cut into bite-sized pieces)
- Make ready 3-4 tbsp jerk spice blend
- Make ready 2 tbsp olive oil
- Get 2 tbsp liquid aminos/soy sauce
- Get 1/4 cup vinegar(your preferred kind)
- Take 2-3 tsp ground black pepper
- Take Pinch cayenne/scotch bonnet pepper(or more) Optional
- Get 2-4 garlic cloves (sliced in half)
- Get 1/4 cup fresh orange juice(about 1 large orange)
- Take 2 tbsp lime juice(fresh or bottled)
Chicken marinades are an absolute staple in my recipe routine and in my freezer! Easy jerk marinade that is great for grilling or baking chicken, shrimp, fish, pork, steak and more. Scotch bonnet peppers, green onions, allspice and more! This easy Jerk Chicken Marinade is Caribbean-inspired and full of spice and flavor.
Steps to make Jerk Chicken Marinade:
- Add the chicken and everything else into a container. Stir together and place the marinade into the refrigerator. Let it marinate together in the refrigerator between 4 to 12 hours.
- Over a medium to medium high heat, place the chicken into a hot large pan. Shake off any excess marinade.
- Stirring and turning occasionally, stir fry the chicken for 8 to 12 minutes. Cook until the chicken is no longer pink and the juices are clear.
- Enjoy!
A great side for this chicken would be these Baked Zucchini Fries. Yes, jerk marinade is supposed to give more than a kick to the meat. Jerk chicken is a traditional Jamaican recipe which consists in chicken marinated in a spicy blend. Caribbean Jerk Seasoning adds just the right amount of heat and spice to this marinade for chicken. Serve with Black Bean & Rice Salad, if desired.
So that is going to wrap this up with this special food jerk chicken marinade recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!