Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken dip. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Buffalo Chicken Dip is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Buffalo Chicken Dip is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook buffalo chicken dip using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Dip:
- Take 1 rotisserie chicken, skinned, boned and shredded
- Make ready 3/4 cup ranch dressing
- Prepare 3/4 cup hot sauce, I prefer Franks Red Hot
- Make ready 8 oz cream cheese, softened
- Get 1 cup shredded sharp cheddar cheese
Steps to make Buffalo Chicken Dip:
- Depending on your stove, you will want to make sure your broiler is up and heated for the last step!
- Heat a large skillet over medium heat, add all ingredients but the shredded cheddar cheese.
- Stir until well combined and bubbly
- Place mixture into lightly greased 8x8 pan
- Sprinkle shredded sharp cheddar cheese on top.
- Place under broiler until the cheddar cheese is melted and bubbly. If your pushed for time, you can microwave it for a few minutes (add long as it's in a microwave safe dish), until shredded cheese is melted.
So that’s going to wrap this up for this special food buffalo chicken dip recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
