Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, baked aubergine with cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Baked aubergine with cheese is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked aubergine with cheese is something that I’ve loved my whole life. They are fine and they look wonderful.
Baked aubergine with tomato and cheese. Whoever said vegetables lack substance will eat their words with our baked aubergine recipe. Truth be told, aubergine is technically a fruit, but don't tell the Italians.
To begin with this recipe, we must first prepare a few ingredients. You can have baked aubergine with cheese using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked aubergine with cheese:
- Prepare 1 aubergine, sliced lengthwise
- Take 1 carrot
- Take 1 hard boiled egg
- Get 1 can tuna or any preferred cooked meat
- Take to taste Salt and pepper
- Take 1 tsp olive oil
- Take Cheddar cheese
- Prepare Minced onion and garlic (optional)
Cut the aubergines in half, leaving the tops on and score the surface of the flesh with a knife. Place on a baking tray cut-side up, drizzle with olive oil and season with salt and pepper. Spread out the aubergine in a roasting tin or on a baking sheet (you may need to use two) and drizzle with the oil. Turn the pieces over with your hands and season.
Steps to make Baked aubergine with cheese:
- Cut aubergine lengthwise and boil until soft. Once soft, scoop out the majority of the flesh, leaving an outside border of flesh.
- Pre heat oven to 200 deg celsius. Set aside the scooped out flesh in a bowl. Mix in grated carrot, meat, mashed hard boiled egg, salt and pepper, and chopped onion/garlic if desired.
- Place aubergine shells in a baking tray. Re-place the mixture in the aubergine shells and top with a lot of cheddar cheese.
- Place tray in the preheated oven and bake until cheese melts and becomes golden brown.
- Serve and enjoy!
Layers of aubergine, cheese and pasta sauce are baked till bubbly. Serve with crusty garlic bread and a green salad. Antonio's spring specials: Baked courgette or aubergine with cheese. In a frying pan, heat a mixture of olive oil and sunflower oil to a depth of about. Aubergines stuffed with provolone and parmesan cheese mixed with tomatoes and baked.
So that is going to wrap this up with this special food baked aubergine with cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
