Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, tomato and jalapeno macaroni n cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tomato and Jalapeno Macaroni n cheese is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Tomato and Jalapeno Macaroni n cheese is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have tomato and jalapeno macaroni n cheese using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tomato and Jalapeno Macaroni n cheese:
- Take 1 can canned diced tomatoes
- Get 1 jalapenos ( use as many as you want depending on how spicy you like it)
- Take 4 cup elbow pasta
- Get 8 slice American cheese slices ( or whichever cheese you decide)
Steps to make Tomato and Jalapeno Macaroni n cheese:
- Get your 4 cups of elbow pasta ready for boiling.
- Once pasta has boiled, drain water and put pasta back into the pot you boiled it in.
- Add your canned tomatoes and jalapenos ( I use about 3 jalapenos cuz I like my mac and cheese spicy )
- Mix in the tomatoes and jalapenos until they are mixed through the whole pot.
- Add the cheese slices, use as many as you like. If you want it really cheesy use a whole pack of cheese slices.
- Put in the oven at 450○F for about 10 minutes or until cheese is completely melted.
- Let stand for a couple minutes.
So that is going to wrap this up for this exceptional food tomato and jalapeno macaroni n cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
