Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, mac and cheese crockpot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mac And Cheese Crockpot is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mac And Cheese Crockpot is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have mac and cheese crockpot using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mac And Cheese Crockpot:
- Prepare 8 oz. uncooked macaroni noodle
- Make ready 1 teaspoon salt
- Make ready 1 1/2 cups finely shredded cheddar cheese
- Take 1 can (10.75 oz) cheddar cheese soup
- Get 8 oz. sour cream
- Prepare 1 cup milk
Steps to make Mac And Cheese Crockpot:
- Add salt to pot of boiling water. Cook macaroni noodle until Al Denta (still chewy). Drain, and put in crock pot.
- Add sour cream, finely shredded cheddar cheese, and cheddar cheese soup (undiluted). Mix.
- Cook for 1 hour on low, then stir in 1 cup milk. Cook for 1 more hour. Serve while hot.
So that is going to wrap it up with this exceptional food mac and cheese crockpot recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
