Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese and speck pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheese and speck pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheese and speck pie is something which I have loved my entire life.
A delicious recipe by chef Luca Manfè, Ambassador FRICO in USA www.eatfrico.com. See great recipes for Pisang Bolen (Banana with Chocolate Cheese Pastry) too! The bacon and egg pie is a savoury pie consisting of a crust containing bacon, egg and sometimes onion, peas, tomato and cheese.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheese and speck pie using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese and speck pie:
- Take Roll of rectangular puff pastry
- Make ready 4 tomini cheese or 4 Camembert
- Get Packet speck
- Take Oregano
- Take Egg to glaze
Place speck in a large frying pan over high heat. Very very good. but I have a couple of concerns with the recipe. Asiago Roasted Brussels Sprouts With Crispy SpeckHealthy. This savory spinach pie recipe gets richness from cream cheese, cheddar cheese, and eggs.
Instructions to make Cheese and speck pie:
- Cut pastry into 4 squares
- Wrap each cheese in some speck. Place on top of each square. Fold up all corners. Turn over
- Score each one with a knife. Glaze with egg. Sprinkle with oregano. Bake at 180 for 25 mins. Heaven!
It's great served warm or at room temperature. Using the rolling pin, lift the pastry and lay it over the pie tin to line the base and sides. Gently press the pastry into the corners of the tin, trimming off any excess, then prick the base of the pastry case several times with a fork. This easy spinach pie recipe with cheese is an easy vegetarian pie recipe for a simple midweek meal. After spending an afternoon in the chilly October air at our town's pumpkin rolling contest, my family, including my grandchildren, head over to my house for a fun pumpkin-themed meal including this luscious dessert. —Diane Selich, Vassar, Michigan.
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