Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ray's' peanut butter ice cream pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ray's' Peanut Butter Ice Cream Pie is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Ray's' Peanut Butter Ice Cream Pie is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ray's' peanut butter ice cream pie using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ray's' Peanut Butter Ice Cream Pie:
- Take 1 Graham cracker pie crust
- Prepare 4 cup softened vanilla ice cream
- Take 1/3 cup creamy peanut butter
- Make ready 1 cup whipped topping(cool whip)
- Get garnish
- Make ready 1 pints heavy whipping cream
- Get 1/4 cup sugar
- Take 1 tbsp vanilla extract
- Take 1 box 3.4oz vanilla pudding
- Make ready 1 Peanut butter cups
- Get 1 chocolate syrup
- Take 1 chocolate sprinkles
Steps to make Ray's' Peanut Butter Ice Cream Pie:
- Let your ice cream get really soft add to mixer with peanut butter and whip topping(cool whip) whip well. Add to pie crust cover and freeze at least 4-6 hours
- Make your whipped topping, add heavy cream, sugar, pudding & vanilla whip till thickened.
- Once pie sets decorate as you like.i used a piping bag and tip. Garnish with sprinkles, chocolate syrup & pb cups
So that’s going to wrap it up with this exceptional food ray's' peanut butter ice cream pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
