Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dragon chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dragon chicken is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Dragon chicken is something that I’ve loved my entire life.
Thinly slice chicken breasts and put into a bowl. Your restaurant style to make dragon chicken made my husband too happy, recently, I cooked through your recipe, if you won't see the pictures of it then visit on my site, Now my stomach is fully filled with dragon chicken, thanks for share. Dragon Chicken- In this video I am going to show how to make Dragon Chicken.
To begin with this recipe, we must prepare a few components. You can have dragon chicken using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Dragon chicken:
- Prepare 250 g Chicken boneless finger cut
- Make ready 1 tea spoon Black paper
- Get to taste Salt
- Take 1 Capsicam julian cut
- Take 1 Onion medium chopped
- Take 1 tab spoonGarlic chopped
- Make ready 2 large Kashmiri mirch
- Prepare Almond potional
- Take 2 tab spoon Soya sauce
- Make ready 2 tab spoon Chilli sauce
- Prepare 1/2 tea spoon Brown sugar
- Get 3 tab spoon Corn flour
- Get Egg 1 beat
- Prepare to taste Salt
- Make ready 1 cup Oil
- Prepare 2 tab spoon Tomato katchup
It can be served as an appetizer or a side dish with fried rice. Dragon chicken will make your tummy twirl. Dragon chicken is the perfect example of Indo-Chinese cuisine as it combines the spiciness of Indian cooking with the 'umami'- a predominant flavor of the Chinese culinary method. It can be easily made at home and is an ideal dish for a simple weeknight dinner.
Instructions to make Dragon chicken:
- Sabsy pehly chickeb main salt and paper dalain
- Abb 2 spoon corn flour aur egg dal ky merinate ky liye rakh dain 10 min
- Abb chicken ko fry kar ky ek taraf rakh dain
- Abb dosray pan main garlic chop kar ky dalain aur spoon sy mix karain aur phir badam dalain aur mix karain
- Abb is main onion dalain saath hi kashmiri mirch bhi dal dain aur capsicam bhi dal dain
- Abb mix kar ky soya sauce aur chilli sauce dalain
- Abb tomato katchup dalky pani dalain aur mix karain
- Abb ek bowl main 10 teaspoon corn flour ly aur pani dalky mix karain aur pan main daal ky mix karain
- Abb brown sugar aur salt dalain aur thic honey tak pakain(app salt ba bhi dalain q ky sauces mein already salt hota hai)
- Abb chicken dalky mix karain meximum 2 min phir serve karain plane rice ya mashed potatoes sy
- Garnish kerny ky liye green onion dal lain
Restaurant style dragon chicken is very popular chicken starters available in most of the restaurants and is unique in taste with a spicy as well as sweet Indo Chinese taste. there is one more version of dragon chicken here which is simpler and honey is used in it. some of the chicken starters recipes: Chicken Dragon Eggs. No Eggs required for this bacon wrapped jalapeno popper stuffed chicken breast. Watch the BBQ Pit Boys Pitmaster of the Joseph-Que Chapter put this together using these simple tips. In frying pan,add oil and marinated chicken, fry until crispy and golden brown,set aside. For Sauce: In wok,add oil,red chili crushed,garlic, ginger and sauté until golden.
So that is going to wrap this up with this special food dragon chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
