French Toast (Breakfast Egg Bread) ☆Recipe Video☆
French Toast (Breakfast Egg Bread) ☆Recipe Video☆

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, french toast (breakfast egg bread) ☆recipe video☆. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. French Toast (Breakfast Egg Bread) ☆Recipe Video☆ is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook french toast (breakfast egg bread) ☆recipe video☆ using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. Make ready ・2 slices white bread, about 3cm (1.2'') thick
  2. Take ・2 eggs (L～LL size)
  3. Make ready ・200ml (7/8 cup) milk
  4. Get ・100ｍｌ(2/5 cup) heavy cream
  5. Make ready ・25ｇ(2 Tbsp) granulated sugar
  6. Get ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2
  7. Take ・powdered sugar, adjust to suit your needs
  8. Take ・maple syrup, adjust to suit your needs
  9. Make ready ※1cup=235cc(USA)
Instructions to make French Toast (Breakfast Egg Bread) ☆Recipe Video☆:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg
  2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl.
  3. Add milk, heavy cream and granulated sugar. Stir well for about a min.
  4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them.
  5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices.
  6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan.
  7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins.
  8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way.

So that’s going to wrap it up for this exceptional food french toast (breakfast egg bread) ☆recipe video☆ recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!