Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken biryani. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.
Chicken biryani is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken biryani is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken biryani using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken biryani:
- Take 1 kg Chicken
- Get 750 gm rice
- Get 5-6 tomato
- Prepare 4 Potato
- Take 3 onion
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 cup fresh dahnia
- Make ready Half cup dahnia
- Get 8 green chilies
- Take 1 lemon slices
- Make ready 1 cup oil
- Prepare 1 packet biryani masala
- Take Food colour as required
One of the most requested recipes is finally here! Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Chicken Biryani is a must prepare dish on most occasions.
Steps to make Chicken biryani:
- Ak pan ma oil or payaz daal kar golden brown kar lay. Phir payaz nikal kar pan se pis lay or alag se rakh daay.
- Ab ishi oil ma chicken, potato, ginger garlic paste, tomatoes, or sindhi biryani masala daal kar 5 minutes tak bhonay.
- Ab is ma fry ki hui payaz daal kar 1 min kay liye pakaya or spoon chalay.
- Ab is ma pani or chicken daal kar dahk daay or pakay takay chicken gaal jaya.
- Ak pan ma Chawal biol kar lay. Ab 1 pan ma ready kia huwa chicken masala or biol Chawal ki ak ak tah laga daay.
- Or phalay tayar kia huwa masalay se taah laga na start kary.
- Ab is par food colour daal kar 10 minutes kay liye low flame par daam daay daay. Mazaydar chicken biryani tayar hia.
It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal- this is the best dish to prepare. A plate of chicken Biryani is a perfect balance of good quality protein and carbs. Chicken Biryani has a fan following. Chicken Biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and fried onions.
So that’s going to wrap this up with this special food chicken biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
