Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, instant pot chili. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Instant Pot Chili is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Instant Pot Chili is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chili:
- Get 1 1/2 pounds lean ground beef
- Prepare 2 tsp garlic
- Make ready 1 can light red kidney beans
- Prepare 1 can black beans
- Make ready Large onion diced
- Make ready 15 oz can crushed tomatoes
- Get 15 oz can tomato sauce
- Take 1 package McCormicks chili seasoning
- Take 15 oz can rotel original
- Get to taste Salt and pepper
- Get 1 tablespoon vegetable oil
- Prepare 1 cup water
Steps to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that’s going to wrap it up with this special food instant pot chili recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
