Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, oven baked sweet potato fries. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Oven Baked Sweet Potato Fries is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oven Baked Sweet Potato Fries is something that I have loved my whole life. They are fine and they look wonderful.
Sweet potato fries taste great with spices and seasonings such as chipotle powder, smoked paprika, Chinese five-spice, pumpkin pie spice, garam masala Preheat the oven with the baking sheet inside. For best browning results bake only one sheet at a time. For extra caramelization, sprinkle fries with.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook oven baked sweet potato fries using 5 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Sweet Potato Fries:
- Get 2 Garnet Yams
- Get 1 tbsp Coconut oil, melted
- Take 1 Sea salt
- Make ready 1 Paprika
- Make ready 1 Cinnamon
This Baked Sweet Potato Fries recipe is legit-crispy, easy to make, perfectly seasoned, and guaranteed to disappear pretty much…immediately. This will help to rinse off the excess starch and help the potatoes crisp up beautifully in the oven. Once the potatoes have soaked, rinse and drain. Learn how to make these awesome savory oven-baked sweet potato fries!
Instructions to make Oven Baked Sweet Potato Fries:
- Preheat oven to 375
- Cut yams into strips like French fries.
- Place yams on foil lined baking tray (line with parchment paper for crispier exterior)
- Place coconut oil in a small saucepan and then heat on low. Stir until coconut oil is completely liquid.
- Mix a little paprika, and a good amount of salt and cinnamon into melted coconut oil. Brush the liquid onto yams on the baking tray.
- Put fries in oven for 15 mins. Flip the fries over. Put back in for 15 mins.
- Fries should be tender in the middle and browned on the edges
- Add more seasoning as needed
- Leftovers last in fridge for 5-7 days
Lightly seasoned with just a hint of natural sweetness and roasted to perfection. Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close! Once you master this basic oven-baked sweet potato fry, you can play with the salt and add spices as long as you always coat the potatoes in the cornstarch and seasoning. These baked sweet potato fries are sweet and salty, perfectly flavorful, healthy and just totally satisfying. Plus, they are easy to make!
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