Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy baked beans. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
This easy baked beans recipe gives canned pork and beans a boost of flavor with the addition of a few ingredients like onion, brown sugar, Worcestershire and bacon bits. My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. —Phyllis Schmalz, Kansas City, Kansas.
Easy baked beans is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Easy baked beans is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy baked beans using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy baked beans:
- Prepare 48 oz Bushes baked beans vegetarian or regular
- Get 1/2 cup dark brown sugar or jaggery
Use canned beans to cut down on time, while still making party-worthy baked beans on the stovetop. Richly flavored with molasses and brown sugar, these beans won't disappoint. Looking for the perfect baked beans recipe? You will love this dish that is quick and easy to prepare, but tasty enough to serve at any occasion.
Steps to make Easy baked beans:
- Preheat oven 400° Fahrenheit
- Sprinkle sugar or jaggery over top of beans
- Bake in oven 30 -45 minutes
Wow your friends with this great baked beans recipe. Add a little water if mixture becomes too dry. This southern-style Homemade Easy Baked Beans Recipe is jam packed with bold BBQ flavor and taste a billion times better than the stuff from a can! Baked beans are comforting, satisfying, and a great side to grilled or barbecued meats. While they're usually baked in the oven, it's even easier to throw everything in the slow cooker instead.
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