Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, carrot cake (whole wheat, eggless, refined sugarfree). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot cake recipe with step by step pics. Decadent and delicious easy carrot cake made without eggs. For more sweetness, you can add a few tablespoons of sugar.
Carrot Cake (Whole Wheat, Eggless, Refined Sugarfree) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Cake (Whole Wheat, Eggless, Refined Sugarfree) is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have carrot cake (whole wheat, eggless, refined sugarfree) using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake (Whole Wheat, Eggless, Refined Sugarfree):
- Prepare Cake ingredients
- Make ready whole wheat flour
- Prepare coconut sugar
- Make ready finely grated carrots
- Make ready baking powder
- Take baking soda
- Take Cinnamon powder
- Make ready Nutmeg powder
- Make ready Cardamom powder
- Get oil
- Get apple cider vinegar
- Make ready whole milk/ any dairy free milk
- Make ready Cranberry
- Prepare golden raisins
- Prepare Toppings
- Get Cranberry
- Take sunflower seeds
- Make ready pumpkin seeds
I have previously shared Carrot Cake Cupcakes with Brown Sugar Cream Cheese Frosting, Carrot Muffins Less processed and less refined foods and more whole foods like vegetables, fruits, whole. This whole wheat carrot cake is made healthier with whole grains and less sugar! Recipe includes a less sugary cream cheese frosting. Whole wheat flour (spelt flour): It is crucial you use one these flours.
Steps to make Carrot Cake (Whole Wheat, Eggless, Refined Sugarfree):
- Sift together flour, baking powder, baking soda, nutmeg, cinnamon and cardamom powder.
- Add cranberries and raisins to the flour and mix. This will make sure they do not sink to the bottom of the pan.
- Grease the pan and dust with wheat flour. Preheat oven at 170°C.
- Mix together, coconut sugar, oil, vinegar.
- Add milk and mix well
- Add finely grated carrots to this.
- Add flour mixture to this wet mixture in 2-3 portions. Handle carefully without overmixing. Just fold in with the help of a spoon or a spatula.
- Pour the batter in the pan It's a 10×4 inch pan, level the batter with a spatula and sprinkle the seeds and cranberries kept aside. Bake for 25 minutes or until toothpick check comes out clean.
- Once done cool the pan for 5 minutes, invert the cake over a wire rack and cool completely before slicing.
- Serve with your favourite beverage or serve as a dessert after meals.
White flour or any gluten free flour acts differently. Easy healthy carrot cake recipe starts with baking, frosting and serving it all in the same pan. Cake is so moist, you don't need the frosting. This version with whole wheat flour is refined sugar-free. Pineapple juice concentrate also works well in this sugar-free carrot cake recipe.
So that’s going to wrap this up for this exceptional food carrot cake (whole wheat, eggless, refined sugarfree) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
