Naan
Naan

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, naan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Naan is an Indian recipe; it's a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below.

Naan is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Naan is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook naan using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Naan:
  1. Make ready ڈو کے اجزاء
  2. Get ڈھائی کپ میدہ
  3. Prepare ایک عدد بوائل میشڈ آلو
  4. Prepare 1 1/4 ٹی اسپون خمیر
  5. Prepare 1/2 ٹی اسپون نمک
  6. Get 3 ٹیبل اسپون دہی
  7. Prepare 1 ٹیبل اسپون گھی
  8. Prepare 1/4 ٹی اسپون بیکنگ پاوڈر
  9. Make ready نیم گرم پانی حسب ضرورت
  10. Take برشنگ کے اجزاء
  11. Get پگھلا گھی
  12. Prepare تل

Brush the top of the bread with ghee or melted butter, then place in a cloth-lined basket for serving. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil, while naan dough has ingredients like yogurt and egg that help keep it soft and fluffy. Combine water, yeast, and sugar in a large bowl.

Steps to make Naan:
  1. ڈو کے تمام اجزاء مکس کر کے نیم گرم پانی سے سافٹ گوندھ لیں
  2. ڈو کو ڈھک کے نیم گرم جگہ پر دو گھنٹے لازمی رکھیں
  3. پھر دو یا تین بالز بنا کر بیل کر چمچ کی ڈنڈی سے نشان لگا کر گریسڈ ٹرے پر رکھ کر مزید بیس منٹ چھوڑیں
  4. گھی میں تل مکس کر کے برش کریں180ڈگری پر بیک کریں اوپر کلر آنے تک
  5. پھر اوون سے نکال کر پانی اسپرے کر کے کپڑے سے کور کر کے رکھیں مزید گھی برش کر کے

Remove the naan from the skillet, brush with a bit of butter and sprinkle with a little coarse sea salt. Place the naan in a tea towel-lined dish. Repeat with the rest of the naans and serve. Naan Recipe - Learn to make delicious, soft & fluffy butter naans at home with the help of this detailed step by step photo & video post. Naan is a leavened flatbread mostly cooked in a tandoor (clay oven).

So that is going to wrap it up with this exceptional food naan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!