Mike's Spicy Southwestern Queso Dip
Mike's Spicy Southwestern Queso Dip

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's spicy southwestern queso dip. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Southwestern-style dip recipe adds chicken and green onions to Velveeta and tomatoes with chilies for a hearty dip. Velveeta® and Oscar Mayer® are registered trademarks of Kraft Foods, Inc. Ro*Tel® is a registered trademark of ConAgra Foods RDM.

Mike's Spicy Southwestern Queso Dip is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mike's Spicy Southwestern Queso Dip is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Southwestern Queso Dip:
  1. Take 2 Pounds Velveeta Cheese [cubed - room temp]
  2. Take 1 Cup Shreadded Mexican 3 Cheese [room temp]
  3. Prepare 1/4 Cup Fresh Jalapeño Peppers [minced]
  4. Prepare 2 LG Habenero Peppers [fine minced]
  5. Make ready 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
  6. Make ready 2 Cans Of Your Favorite Chili [w/ beef & beans]
  7. Make ready 1 Cup Precooked Fine Shredded Rotisserie Chicken
  8. Prepare 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
  9. Take 1 Cup Fresh Cilantro Leaves [rough chopped]
  10. Take 1/4 Cup Fresh Parsley Leaves [rough chopped]
  11. Prepare 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
  12. Make ready 1/2 Cup Red Onions [fine diced]
  13. Make ready 1/2 Cup White Onions [fine diced]
  14. Take 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
  15. Take 1/4 Cup Chives [chopped]
  16. Make ready 1 tbsp Fresh Garlic [fine minced]
  17. Take 1/2 tbsp Ground Cumin
  18. Prepare 1 tsp Crushed Dried Mexican Oregano
  19. Prepare ● For The Sides & Garnishments
  20. Make ready as needed Fresh Cilantro Leaves
  21. Make ready as needed Fresh Warm Pretzels
  22. Take as needed Fresh Tortilla Chips
  23. Prepare as needed Fresh Tortillas

Homemade cheesy dip in a bowl, yellow tortilla chips, side view. Asian spicy soup in a cup. Corn flour flat bread or roti or Makki Ki Roti with sarso da Saag or mustard leaves curry, Indian Food popular in winter season in north india. Moe's Southwest Grill took aim at Chipotle after the chain began selling queso dip at its test kitchen in New York City.

Instructions to make Mike's Spicy Southwestern Queso Dip:
  1. Chop all veggies and cheeses. Place in a large microwaveable bowl.
  2. Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
  3. Serve piping hot with tortilla chips and garnish with fresh Cilantro.
  4. Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!

Chipotle has long avoided serving queso at its chains because of its "food with integrity" pledge, which promises that its menu items will not contain artificial flavors, colors or preservatives. Southwest Dip aka Wild West Dip - Yummy Healthy Easy. Quick Southwest Dip that's perfect for Jalapeno Popper Dip - This hot, but not spicy, dip make a great party dip. Make it mild or hot, chunky or smooth. It's extremely versatile and made with simple ingredients.

So that’s going to wrap it up with this exceptional food mike's spicy southwestern queso dip recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!