Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, white fish fillet with salsa and cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
White Fish Fillet with Salsa and Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. White Fish Fillet with Salsa and Cheese is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Fish Fillet with Salsa and Cheese:
- Get 2 pcs white fillet fish
- Make ready Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
- Make ready Shredded cheese
Instructions to make White Fish Fillet with Salsa and Cheese:
- Wash and pat dry fish fillet. Sprinkle with salt and pepper
- Put fresh salsa sauce on top
- Sprinkle shredded cheese on top.
- Baked 200 degree celcius for 20 mins
So that is going to wrap this up for this special food white fish fillet with salsa and cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
