M’hash Browns
M’hash Browns

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, m’hash browns. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

M’hash Browns is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. M’hash Browns is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have m’hash browns using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make M’hash Browns:
  1. Make ready 500 Grams Boiled Potatoes
  2. Make ready 1 large Onion
  3. Make ready 1 Egg
  4. Take Black Pepper
  5. Take Oil for cooking
  6. Get Small handful of Fresh Chives
Steps to make M’hash Browns:
  1. Cut Onion in half and remove outer brown layers and tops.. Leaving root part intact.
  2. Carefully slice down the Onion, almost to the roots, but not quite, in thin slices.
  3. Now cut crosswise to these, again as thinly as you can. You now have fine- diced Onions!
  4. Add to boiled Potatoes and mix well
  5. Add Pepper and beaten egg and combine until smooth.Add Chives and mix again. Squash into egg rings or make patties by hand.
  6. Fry in a little oil until nice and brown on both sides. Serve with whatever you wish. Or cool down, then freeze to enjoy via microwave later!

So that’s going to wrap it up for this special food m’hash browns recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!