Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy muffin pan poached eggs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Muffin Pan Poached Eggs is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Muffin Pan Poached Eggs is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook easy muffin pan poached eggs using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Muffin Pan Poached Eggs:
- Prepare Eggs
- Prepare Salt and pepper
- Make ready 1 tbsp water per egg
Instructions to make Easy Muffin Pan Poached Eggs:
- Spray muffin pan cups with cooking spray. Crack one egg each into the muffin cups, add one tbsp water to each. Sprinkle each with salt and pepper.
- Bake at 350° for 12-13 min
- Remove with a rubber spatula.
- These come out perfect every time without whispy whites.
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