Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, alligator jambalaya. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Alligator Jambalaya is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Alligator Jambalaya is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have alligator jambalaya using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Alligator Jambalaya:
- Take 1 large Onion
- Make ready 1 stick Celery
- Prepare 1 Salt, pepper, garlic powder, parsley
- Take 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Take 1 lb Andouille or beef sausage
- Get 3 cup Rice
- Take 5 cup Water
- Make ready 1 Bell pepper red or green or 1/2 each is what I use
- Get 2 tbsp Kitchen bouquet
Instructions to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
So that is going to wrap this up for this exceptional food alligator jambalaya recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
