Creole Macaroni Salad with Garlic Buttermilk Dressing
Creole Macaroni Salad with Garlic Buttermilk Dressing

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creole macaroni salad with garlic buttermilk dressing. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Creole Macaroni Salad with Garlic Buttermilk Dressing is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. Prepare Salad
  2. Prepare 1 lb elbow macaroni, cooked
  3. Take 1 lb Grape tomatoes, diced
  4. Take 8 oz Sharp cheddar cheese, diced
  5. Make ready 1/2 cup Celery, diced
  6. Take 1/2 cup Onion, diced
  7. Get 1/2 cup Green pepper, seeded and diced
  8. Make ready 1/2 cup Stuffed green olives, sliced
  9. Prepare Dressing
  10. Get 1 cup Mayonnaise
  11. Get 4 clove Garlic, pressed
  12. Take 1 tsp Fine sea salt
  13. Take 1/2 cup Buttermilk
  14. Prepare 1/2 tsp Black pepper
  15. Get 1/2 tsp Cayenne pepper
Steps to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
  1. To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
  2. To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.

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