Chicken fried rice
Chicken fried rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers. Perfect for late-night meals or dinner in a hurry.

Chicken fried rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken fried rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken fried rice using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken fried rice:
  1. Take 2-3 lbs chicken
  2. Prepare 4 C rice (1 smaller box minute rice is what I use)
  3. Make ready 2 eggs
  4. Get 1/2-3/4 C Carrots chopped
  5. Take 1 bunch green onions chopped
  6. Prepare 1/2 C frozen peas
  7. Take Garlic
  8. Prepare Olive oil
  9. Prepare Butter
  10. Get Salt/pepper

You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. The dish looks so colourful and scrumptious that it can stimulate anyone's hunger. Chicken fried rice is a great way to use leftovers.

Steps to make Chicken fried rice:
  1. Cook rice and refrigerate overnight.
  2. Cook and shred chicken. I like using frozen and sticking it in the crockpot the night before covering with water and adding some chicken bullion. Cook on low 8-10 hours and it will shred easily.
  3. Scramble your eggs and set aside.
  4. Sauté the chopped carrot sticks in olive oil and garlic and set aside.
  5. Fry your rice in a deep pan with olive oil. Add a little soy sauce when your almost done frying and mix well.
  6. Mix together all your ingredients except the rice and set aside.
  7. Put melted butter in the bottom of the pan you will be using to bake in the oven. Use at least one stick.
  8. Add your rice, mix into the butter, then add and mix in the rest of your ingredients.
  9. Bake in 350 oven 20 minuets or so until warm all the way thru.
  10. Add your frozen peas right before baking.

Follow this quick and easy recipe for a delicious dinner. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style. In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.

So that is going to wrap this up with this special food chicken fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!