Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meatball subs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?
Meatball subs is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Meatball subs is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have meatball subs using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball subs:
- Take 8 oz Frozen meatballs
- Take 2 large Sub sandwich buns
- Get 24 oz Canned spaghetti sauce
- Prepare 1/3 cup Ricotta cheese
- Prepare 1 cup Mozzarella cheese
- Take 1 each provolone cheese
Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. BUT believe you me you can make a terrific meatball sub with frozen meatballs as well.
Instructions to make Meatball subs:
- Add spag sauce, meatballs & ricotta &mozz. Cheese together in slow cooker
- Set slow cooker on high for 4- 6 hours
- Hollow out sub buns
- Spoon meatballs into bun, top with provolone cheese then top with sauce from slow cooker, put in broiler for 2 minutes until cheese is fully melted
Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls. Sometimes nothing satisfies quite like a sandwich.
So that is going to wrap it up with this special food meatball subs recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
