Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, carrot cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Cake is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have carrot cake using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Prepare all purpose flour
- Take grated carrots
- Get cooking oil/coconut oil
- Get sugar
- Take melted margarine
- Prepare baking powder
- Take eggs
- Take freshly grated ginger
- Make ready salt
Instructions to make Carrot Cake:
- Mix up the dry ingredients in a bowl that is the flour,salt,ginger and carrots.
- Heat up the oven for 10 minutes before you start baking under 180°
- In another bowl break your eggs,add in the sugar and mix well enough.
- As you continue stirring add in the melted margarine and oil.
- After your egg mixture is ready add it to your flour mixture as you continue stirring.
- Grease your sufuria with margarine and dust it with flour.
- Put in your mixture in the sufuria and put in the oven for 45 minutes under 180°.
- To check whether your cake is ready you can insert a toothpick at the center and if it comes out clean you are sure it's ready.
- After you take it out of the oven let it cool and serve with your favorite drink.
So that’s going to wrap this up for this special food carrot cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
