Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick asparagus, bacon & feta scramble. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Quick asparagus, bacon & feta scramble is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Quick asparagus, bacon & feta scramble is something which I’ve loved my whole life. They are nice and they look wonderful.
Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. Ideal for breakfast, brunch or lunch, this is the essential classic Toss asparagus into the pan and cook quickly over high heat until bright green and the stems are tender. Take a quick count of the spear tips.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick asparagus, bacon & feta scramble using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Quick asparagus, bacon & feta scramble:
- Get 2-3 eggs
- Prepare Asparagus
- Prepare Bacon
- Prepare Feta or goat’s cheese
- Prepare Salt (sparingly)
- Make ready Pepper
Bacon-Wrapped Asparagus is a quick dish you can make in just a few minutes. I always keep a bag of bacon in the refrigerator. The salty goodness make it such a great add-on for all sorts of dishes. Asparagus (Asparagus officinalis) is a widely cultivated crop native to most parts of Europe, western Asia and northern Africa.
Instructions to make Quick asparagus, bacon & feta scramble:
- Chop asparagus and bacon and cook for in a skillet until cooked. I have removed fat from the bacon so I added a bit of olive oil.
- Beat eggs in a bowl and add crumbled cheese.
- Add the eggs to skillet and stir. Cook until done (to taste)
- Serve and enjoy!
Here's how to prepare asparagus wrapped in bacon. Sprinkle crumbled bacon and chopped asparagus into pie shells. In a bowl, beat together eggs, cream, nutmeg, salt Sprinkle Swiss cheese over bacon and asparagus. Pour egg mixture on top of cheese. The combination of bacon and asparagus is a stellar spring pairing and a great way to celebrate the Plus, it's quick to cook: You can have juicy, vibrant asparagus wrapped in perfectly crisp bacon in.
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