Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy southern garlic chili. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spicy Southern Garlic Chili is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Southern Garlic Chili is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook spicy southern garlic chili using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Southern Garlic Chili:
- Take 2 lb 97% lean ground beef
- Take 1 clove garlic
- Make ready 1 onion, chopped
- Make ready 1 tex mex chili seasoning
- Prepare 1 packages McCormick slow cooker chili
- Take 1 can stewed whole plum tomatoes
- Make ready 1 can tomatos and okra
- Make ready 1 can fire roasted garlic tomatoes
- Get 1 cup mexican shredded cheese
- Get 1/2 can tomato sauce
- Take 1 can chili style kidney beans
- Make ready 1 tbsp cayenne pepper
- Take 1 salt
- Take 1 cup water
Instructions to make Spicy Southern Garlic Chili:
- Brown meet. Drain. Add chopped onions and minced garlic. Add half package of tex mex chili powder. Mix well.
- Pour tomatoes, beans, okra and McCormick chili mix into crock pot. Add salt, cayenne pepper, tomato sauce and water. Mix well.
- Add meet. Turn cooker on for 8 hours low, or 4 hours high. Garnish with cheese.1. If you would like less of a spicy garlic flavor, use half of a clove. Enjoy!
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