Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken koila karahi recipe👌😋. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Add tomato paste (already prepared) mix well and cover. When chicken is tender and gravy is formed, add crushed cumin, coriander powder, ginger, dried fenugreek, and green chili. For koila dum, take a shell of onion place in.
Chicken Koila Karahi Recipe👌😋 is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Koila Karahi Recipe👌😋 is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken koila karahi recipe👌😋 using 18 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Koila Karahi Recipe👌😋:
- Make ready 1 kilo Chicken karahi cut
- Get 1 Cup Oil
- Get 1 Onion chopped
- Prepare 3-4 large Tomatoes thinly chopped
- Take 1 Teaspoon Fenugreek Seeds
- Make ready 1 Tablespoon Ginger thinly sliced
- Make ready 1 Tablespoon Garlic Paste
- Take To taste Salt
- Get 1 Tablespoon Red Chili crushed
- Prepare 1 Tablespoon Cumin
- Prepare 1 Tablespoon Coriander Powder
- Take 1 Teaspoon Kasoori Methi
- Make ready 4-6 Green Chilies
- Get 1 Onion shell
- Make ready 1 Piece Coal
- Prepare For Garnish:
- Prepare 1 inch Ginger
- Get 1 Chopped Green Chilly
Koila Karahi Step By Step Recipe is another a great addition in the list most favourite traditional food item in KFoods, its very simple to cook at home by following the simple steps in images. The perfect Chicken Koila Karahi #Recipe for you. This recipe brings you the taste and aroma of Karahi cooked on Koila. Give it a try and give us your feedback.
Steps to make Chicken Koila Karahi Recipe👌😋:
- ½ cup oil main tamatar dal kar darmiyani anch per achi tarah pakai jabtak paste na banjaye. Tamatar Paste ko ek bowl main alaihda karlen.
- Ek karahi main oil garam karlen aur Methi Dana shamil karlen meethi dane karkarane lage tu pyaz ko shamil karlen jab pyaz halki brown hojaye tu lehsan shamil karke 2-3 minute fry Karen.
- Murgi shamil karen, namak aur lal mirch dal kar tez aanch par achi tarha 2-3 minute fry Karen.
- Phir pehle se tayar ki huee tamatar paste shamil karke fry Karen.
- Adrak, zeera, dhaniya powder, kasoori methi aur hari mirch dal kar mix Karen
- Achi tarah mix kar ke 5-6 minutes dum per rakh den.
- Koila ka dum dene keliye Koile ke tukre ko sulgayen.Ek pyaz kay tukray ko Karhai ke darmiyan main rakhay aur jalta hua koila us kay upper rakhden.Koilay per 2-3 drops tail dalen aur foran dhak dain.
- 5-7 min tak koila ka dum lagayen aur phir pyaz aur koila nikal kar phenk den.
- Akhir main adrak aur hari mirch say sajayen
- Mazedaar Koila karhai tayar h aisy zaror try kry
Subscribe to our channel and follow. Smoky aroma in food gives it a lip smacking taste. Koyla Karahi Recipe is a variation in chicken karahi. The cooking method is as simple as most of Pakistani Food Recipes have. Use of special karahi masala enhances the taste of dish.
So that is going to wrap it up for this exceptional food chicken koila karahi recipe👌😋 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
