Chicken Fried Rice
Chicken Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fried Rice is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken Fried Rice is something which I have loved my whole life.

Find Deals on Chicken Fried Rice Frozen in Snack Food on Amazon. Ok maybe my six year old doesn't because of the veggies inside, but I am pretty sure he is the only one out there. 🙂 For my birthday dinner with my family I chose to go to our favorite little chinese restaurant. In a medium skillet over medium heat, heat olive oil.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken fried rice using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice:
  1. Get 4 oz chicken breast
  2. Take 2 eggs
  3. Take 1/3 cup brown rice
  4. Take 1/4 cup baby corn
  5. Prepare 1/8 cup water chestnuts
  6. Prepare 1/8 cup mushroom
  7. Prepare 2 tbsp peanut oil
  8. Take 1 tbsp butter
  9. Make ready 1/2 tsp cayenne pepper
  10. Take 1/2 tsp ground cumin
  11. Get 1/2 tsp salt
  12. Get 1/4 tsp ground black pepper

Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Dice your chicken into small cubes and salt it, whisk. Sprinkle with soy sauce and mix evenly. Heat oil in a large skillet over medium heat.

Steps to make Chicken Fried Rice:
  1. Bring pot of water to a rolling boil. Add butter and rice, reduce heat to simmer. Stir as needed, and let cook for 40-45 minutes.
  2. Cut chicken breast into 3/4" inch cubes. Add to frying pan, cook until internal temperature is 165°F. Season with cayenne pepper, black pepper, cumin, and a pinch of salt. Remove chicken from heat when finished and set aside.
  3. Place 1 tbsp of oil into frying pan, bring to medium heat and add water chestnuts, baby corn, and mushrooms. Sautée until soft, and remove from heat and set aside. MAKE SURE TO FULLY COOK MUSHROOMS.
  4. Bring frying pan to medium heat, add eggs, and scramble. When fully cooked, remove from heat and set aside.
  5. When rice is done cooking, remove from heat, and drain excess water if any. Add 1 tbsp oil to frying pan, and brown rice. Bring to high heat and fry until rice crisps up.
  6. Combine all ingredients in frying pan and mix over low heat. Sprinkle remaining salt over mix. Cook for 3-5 minutes, remove from heat, and plate.

What Ingredients go into Chicken Fried Rice? Brown rice - leftover rice from the day before works best. White rice will work great here too. Toasted sesame oil - this oil is very strong and a little goes a long way. Chicken Fried Rice is made with a handful of ingredients, including fresh and frozen vegetables, a good quality chicken breast and a couple of eggs.

So that’s going to wrap this up with this exceptional food chicken fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!