Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup
Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chipotle chilli egg crumpets with crispy bacon and maple syrup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chipotle chilli egg crumpets with crispy bacon and maple syrup using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup:
  1. Get 6 crumpets
  2. Get 6 small eggs or 4 medium / large eggs
  3. Get 2-4 tsp chipotle paste
  4. Make ready 1 pack bacon
  5. Take Pure maple syrup
  6. Prepare Oil for frying
Steps to make Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup:
  1. I tend to make this in two batches, one serving at a time. You might be able to do all of it at once if you have a massive frying pan. This method is for doing one very large serving at a time.
  2. Start by adding a generous amount of oil to a frying pan. Don't heat it just yet or you'll get spat at later.
  3. In a bowl, whisk half the eggs with a fork and add the half the chipotle paste. You can vary the amount of chilli paste depending on how you like it. 1 tsp is like seasoning, 2 or 3 you can really taste the smokiness of the chipotle in the end dish.
  4. Take 3 of the crumpets and one by one, soak them in the egg mixture, pressing down so it's soaked up like a sponge.
  5. Carefully place the egg laden crumpets on the oil, the right way up, and use the remaining egg mixture to pour in to the holes.
  6. Fry on a high heat until the crumpets are nicely browned underneath then turn them over and turn the heat right down to a simmer. Be careful that the egg doesn't spill out of each crumpet. The oil might start foaming at this point so keep an eye on that too.
  7. I use crispy bacon from the supermarket for this but you could use proper bacon and crisp that up separately. I keep my crispy bacon in the freezer so I always have some to hand, if you're using frozen crispy bacon then add it to the pan just after turning the crumpets over.
  8. When the crumpets have cooked through, serve with the bacon on top and a generous drizzle of maple syrup.

So that’s going to wrap it up with this exceptional food chipotle chilli egg crumpets with crispy bacon and maple syrup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!